Their strengths, their weaknesses, and the difference between quality over quantity. Crossover Benefit SummaryĪs you can see, this is a recap of the best uses of both machines. Instead of immersively blending the soup, it would splatter it out of control. There’s too much power, and no vortex like a blender would create. It just coats the interior of the protector and bowl and doesn’t really mix it up well. If you were trying to make soup in a food processor, it would be a fresh nightmare that you’d be scrubbing off the ceiling for weeks. Notice that we mentioned food, not drinks. We wouldn’t recommend using a blender if you’re grinding meat or making mixes for large families or get-togethers.įour of you for a morning breakfast or midday lunch? Sure, a blender will work fine, but it’s when you’re making food in bulk that it becomes an issue. Again, this is in bulk, but they are faster than blenders when you’re doing a big batch of food. If you overstuffed a blender pitcher, you would have to grind it all out and then mix it up to make sure it blended consistently, or blend in batches.įood processors also have a speed difference. While that depends on the specific blender in question, it’s still safe to assume that you’ll be able to cover more ground with a food processor. That doesn’t mean the base is wide enough to properly immerse all the food. Benefits of a Food Processorīlenders are designed for liquids, but the high-end ones kept the same design as the standard models that we all know and love but made them high powered. If you’ve ever seen that little vortex that spawns in the center of your blender pitcher, that’s the force of the spinning blades creating an undertow of sorts to evenly imbue all the food products together.Ī food processor has a short spire in the middle and doesn’t do the same thing. It’s going to coat the interior more than it’s going to output, so you’ll be left with a lesser volume beverage. Try making a smoothie in a food processor, and you’re going to run into a disaster. Your main chamber has a wider circumference than the bottom of a blender bottle, which is usually about 11” in total. There’s actually a drawback with food processors, and that’s the basin diameter. You can get an eight-cup (64 ox) capacity which will do you well for a myriad of tasks, but they’re designed for individual or small party use more than large-scale cooking or beverage preparation. First and foremost, blenders are made with smaller capacity in mind.
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